12 hard cooked eggs (cut in half and yolks mashed in a bowl)
1/2 cup mayonnaise
3 T GEORGE’S® Frank’s RedHot®, Old Bay®️, Zatarain’s®, Spicy or Mild Bloody Mary Mix *
2 T chopped celery plus a little extra finely chopped celery for topping
1 tsp dijon mustard
salt and pepper to taste

Combine all ingredients and mix well. Fill eggs with mixture and top with finely chopped celery and sprinkle with Old Bay®️ (if desired).

* For larger batches, GEORGE’S® can be cooked down for a few minutes to thicken if desired*